Alcohol graduation: 7% Color: pale yellow, almost transparent Taste: intense and persistent touch of fruit Aroma: green apple, fruity and aromatic Main apple variety: Granny Smith
A single-variety cider by Granny Smith, made using an ancestral method where the fermentation in the bottle ends. Decapitated by hand and covered with a cork. Elegance and freshness with an intense and persistent touch of fruit.
We recommend serving it cold. It should not be drained because if it is lost it loses gas. Serve like a wine.
